Dinner Menu
Appetizers
Tuscan Flatbread $14
Flatbread with a layer of Sun-dried Tomato Pesto,
Parmesan Cheese, Roasted Red Peppers. Caramelized
Onions and Feta Cheese. Topped with a light sprinkle
of fresh Diced Tomatoes, Basil, Garlic, Olive Oil, and
drizzled with Balsamic Glaze
Roma Pesto Flatbread $14
Flatbread with a layer of Pesto, Roma Tomatoes,
Artichoke Hearts, Parmesan Cheese, and Goat Cheese
and drizzled with Balsamic Glaze
Candied Bourbon Bacon $14
Bourbon infused Bacon candied with Brown Sugar
Bruschetta $12
A toasted Baguette topped with fresh Diced Tomatoes,
Basil, Garlic, Olive Oil, Feta Cheese, and a Balsamic Reduction.
Bluegrass Beer Cheese $14
Made with creamy gouda cheese and Kentucky Common Beer to give it a smooth, smokey flavor.
Served with a Pretzel Ring made by Papa Pretzel in Nicholasville, KY
Soups
French Onion $9
Our take on a classic! Seasoned and infused with red
wine, topped with browned Swiss and parmesan
cheeses
Beer Cheese Soup $9 Bowl/$5 Cup
Our house-made beer cheese crafted into a rich,
creamy soup topped with our pretzel croutons.
Grandma’s Burgoo $8 Bowl/$5 Cup
A thick and hearty Kentucky staple made the way
Grandma told us to.
Dinner Salads
Woodford House Salad $11
Bacon, spinach, red onion, feta cheese served with
Grandma Ruth's Dressing
Add Grilled Chicken $4 Add Salmon $6
Add Woodford Chicken $6 Steak $7
Tuscan Salad $12
Garden Salad Mix, topped with Bruschetta and
crumbled Goat Cheese with a light drizzle of Balsamic
Glaze and Balsamic Vinaigrette Dressing. Best topped
with our own sliced Woodford Chicken!
Add Grilled Chicken $4 Add Salmon $6
Add Woodford Chicken $6 Steak $7
Garden Salad $10
Iceberg, Romaine, Spinach and arugula with
tomatoes, red onion, cucumber, cheddar cheese and
house-made Croutons, choice of dressing.
Add Grilled Chicken $4 Add Salmon $6
Add Woodford Chicken $6 Steak $7
Dressings
Ranch, Honey Mustard
Grandma’s Tomato Vinaigrette,
Balsamic Vinaigrette
All dressings are made in-house.
Sides
Cup of Soup $5
Baked Potato $3
Garden Salad $4
Parmesan Dusted Potato Wedges $3
Garlic Red Skin Mashed Potatoes $3
Vegetable of the Day $3.5
Bison Burgers
Served with our Parmesan Dusted Potato Wedges
Our Bison Burgers will be served medium well or, if you
prefer, well done to ensure quality and food safety.
Woodford Bison Burger $15
Bacon, Sharp Cheddar, Caramelized Onion, our own sweet
& tangy Woodford Steak Sauce, and Lettuce, Tomato, Red
Onion & Pickle on a Brioche Bun
Tuscan Burger $15
Bison Burger, Feta Cheese, Bruschetta, Arugula, Sun-dried
Tomato Pesto Mayonnaise on a Seasoned Garlic Butter
Grilled Ciabatta Bun
Classic $14
Bison Burger with Cheddar on a Brioche Bun with Lettuce,
Tomato, Red Onion & Pickle
Add Bacon $2
Sandwiches
Served with our Parmesan Dusted Potato Wedges
Pesto Chicken $13
Grilled Chicken, Feta Cheese, Bruschetta, Arugula,
Basil Pesto on a seared garlic thyme grilled Ciabatta
Bun
Grilled Chicken Sandwich $12
Grilled Chicken with Cheddar on a Brioche Bun with
Lettuce, Tomato, Red Onion & Pickle
Add Bacon $2
Veggie Ciabatta $12
Portabella Mushroom, Feta Cheese, salad greens,
sliced tomatoes, red onion and Basil Pesto on a seared
garlic thyme grilled Ciabatta Bun
The Woodford Chicken Sandwich $14
Woodford Chicken, goat cheese, Bruschetta, salad
greens, Balsamic Glaze on a seared garlic thyme
grilled Ciabatta Bun
Entrees
Woodford Ribeye $29
12 oz Ribeye, marinated in our own blend of red wine
and seasonings, cooked to order with Vegetable of the
day, Baked Potato, and our Woodford Steak Sauce.
10 oz Sirloin $24
10 oz Sirloin cooked to order with Vegetable of the
day and Mashed Red Skin Potatoes with Garlic.
Salmon $22
Salmon filet topped with your choice of our creamy
Lemon Caper Sauce or our Honey Pepper Bourbon
Glaze; served with Vegetable of the day and Mashed
Garlic Red Skin Potatoes.
Honey Pepper Bourbon Chicken $18
Boneless grilled chicken breast, glazed with our
Honey Pepper Bourbon sauce, served with Vegetable
of the day and Mashed Garlic Red Skin Potatoes.
Woodford Chicken $18
Seasoned Panko crusted Chicken Breast topped with
Bruschetta and drizzled with Balsamic Glaze; served
with Vegetable of the day and Mashed Red Skin
Potatoes with Garlic.
Vegetable Plate $15
Portabella Mushrooms, Quinoa and Brown Rice,
Salad Greens, Roasted Red Peppers with Balsamic
Vinaigrette
Pasta
We make our pasta sauces fresh daily or to order.
Pastas served with a small Garden Salad.
Woodford Chicken Marinara $19
Seasoned Panko crusted Chicken Breast topped
with Bruschetta and drizzled with Balsamic
Glaze. Served over delicate Spaghettini with our
homemade Marinara
Chicken Fettuccine Alfredo $17
House made Alfredo Sauce with Chicken – add
blackened seasoning for a spicy kick.
Substitute salmon $4 or steak $5
Lemon Caper Pasta with Chicken $19
Tender grilled Chicken served over delicate
Spaghettini with Lemon Cream Caper Sauce.
Substitute salmon $4
Beverages
Coke, Diet Coke, Coke Zero, Sprite,
Fanta Orange, Mr. Pibb, Mello Yellow, Ale81
Taza Dark Roast Coffee, Iced Tea
